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My ‘flowers’ tip makes fresh herbs last for a month and saves you cash – they won’t go slimy or dry, it works every time
A FOODIE has shared her simple trick that makes fresh herbs last for up to a month. So if you’re...
Read moreI’m a chef and I swear by my ‘sleeping bag’ storage hack to keep your cucumbers fresh and crunchy for WEEKS
CALLING all cucumber fans – we’ve found a super simple hack that will keep your beloved salad topper fresh for...
Read moreItalian cook shares 3 ingredients you need to whip up easy puds on a budget
SHORT of time and money? Then these two easy three-ingredient desserts are just the ticket. They are just two of...
Read moreMum shares genius hack that ‘changed her life’ and stops the annoying problem of cereal going stale in the box
A MUM has gone viral for her simple food storage trick that stops cereal from going stale. The free hack...
Read more‘They’re giving joie de vivre!’ Food Editor’s top Emily In Paris foodie finds for fans of the show
IF, like us, you’ve just finished binge-watching the latest drop of Emily In Paris season four, you’re probably craving a...
Read moreI work at a fish and chip shop & there’s an item on the menu I’d never order – but my customers love it
FISH and chips are considered by many to be Britain’s national dish and are a staple favourite in many households....
Read moreI tried M&S festive food range, there’s 450 new products from blinged up pigs in blankets & turkey lasagne to hot honey
SUMMER may just be over – but it’s about to get very festive on the high street. In just two...
Read moreI own a fish & chip shop – 6 customers we hate, a parenting move is infuriating & don’t penny pinch on an essential buy
NOTHING beats a chippy tea with lashings of salt and vinegar. It’s long been the nation’s favourite and despite a...
Read moreI tried world’s strongest beer with alcohol % higher than most whiskies – fire hit me & it felt like I swallowed a wasp
IT has such a high alcohol by volume rating, it carries a DANGER warning on its spout. But this is...
Read moreI was a school dinner lady – 4 reasons to swerve the meals if you can afford it & a secret about how lunch is cooked
LETTING myself into the dining hall, my nostrils were assaulted by the stench of overcooked broccoli and the tang of...
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